The anCnoc 18 Year Old has matured in Spanish oak ex-sherry casks and American oak ex-bourbon barrels and has been bottled in its most natural form, neither chill-filtered nor coloured.
As a result this dram may develop a light haze with the addition of water or if kept at a cold temperature. This haze is a natural characteristic of whisky that is non chill-filtered.
Nose - Gentle spices and intense sweetness of dried fruits are topped with chocolate, ripe oranges and oiled leather.
Taste - Full-bodied and bold, aromatic spices, fruit loaf and candied lemon are followed by a surge of vanilla, honey and caramel.
Finish - Transforms from peppery and slightly hot to deliciously sweet and smooth.
Availability: Out of Stock
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